Fried Beef With Baby Corn Vegetable Recipe By Chef Zakir

Fried Beef With Baby Corn Vegetable recipe by Chef Zakir. This delightful Main Course recipe of Fried Beef With Baby Corn Vegetable can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:45 - 0:15

Comments

Views

2337

Rating

Submited by

Tarannum from Chakwal

Ingredients

Beef sliced ½ kg
Dry red chilies boiled 4 – 5
Corn flour 2 tbsp
Worchester sauce 1 tbsp
Oil for fry
Oil 2 – 3 tbsp
Baby corn 3 – 4
Green capsicum 1
Red capsicum 1
Onion 1
Spring onion 1
Garlic 3 cloves
Crushed black pepper 1 tbsp
Salt to taste
Oyster sauce 2 tbsp

Method

Marinate ½ kg sliced beef with a little salt, 1 tbsp Worchester sauce and 2 tbsp corn flour.
Now deep fry marinated beef till its color turn to golden brown.
Heat 2 – 3 tbsp oil in a wok, add in 3 cloves of chopped garlic. Sauté till golden brown.
Add 1 capsicum cut into cubes, 1 red capcicum cut into cubes, 1 sliced baby corn and 1 chopped onion.
Mix well and stir fry for 1 – 2 minutes.
Then add fried beef to the vegetables, also add 4 – 5 boiled red chilies, 1 tbsp crushed black pepper, 2 tbsp oyster sauce and salt to taste.
Stir fry on high flame for 1 – 2 minute. Now dish it out and serve hot.

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Reviews & Discussions

Cooking on Eid is truly hectic. Especially when you don’t know so many good dishes. I liked this Fried Beef With Baby Corn Vegetable recipe that looks easy to make and all the ingredients are available in market. I will do my grocery shopping soon and will make it on Eid. Thanks for sharing.

Maheer, Islamabad
Wed 31 Aug, 2016