Chef Shireen Anwar - Shireen Anwar is one of the most renowned Chef of Pakistan, born 15, May 1954 in Karachi. She is awe-inspiring, rarest and unique cooking expert. She is indeed a prominent personality in Pakistan cooking. Shireen Anwar had an interest in cooking since childhood but she ...Read more

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LATEST REVIEWS & DISCUSSIONS
Imli Aur Aaloo Bukha...
wajiha - karachi 5/25/2016 7:33:55 AM
I tried this one imli or aaloo bukharay ka sharbat, very refreshing in the hot summer months, very tasty and a much healthier alternative to colas and suchlike.

لاہوری نان ختائی
Urooj - karachi 5/25/2016 4:15:17 AM
What do dough the same but i put naan on twa for 40 sec then i shift it in try and put in to preheated oven on broil on the top try it gives me naan same like tundoor.and no strugle on twa this way i make 15 to 20 naans in no time

Habshi Halwa Recipe ...
Umaima - Karachi 5/21/2016 10:14:03 PM
aslamoalaikum. .I have tried this recipe. .it's just awesome. .it's really worked. .my family especially my kids enjoyed it too much. .and I myself was very much happy that it worked..though I didn't put the coco powder ..so it was cream color at the end..and instead of lemon salt I have used lemon juice and even I didn't used the glocouse..yet it was so ooooooo rightly made... Thanks for this recipe. .

Fish Fingers With Fr...
Khajista - Karachi 5/21/2016 9:34:55 AM
your explanation was too good. i made it in oven and it came out very well... My husband loved it.. thanks a lot.. Keep Posting many many recipes.

Tiramisu Toffee Trif...
Sidra - Karachi 5/21/2016 9:17:43 AM
wonderful recipe. Only thing I did different was to cover the whole cake with dark chocolate ganash instead of the cream. It was perfect.

دم کا قیمہ
Hina - karachi 5/21/2016 8:22:12 AM
cooking w/coal is something completely different for me. thanks for the new idea. i will definitely try it.

Chicken Malai Boti R...
Rida - Karachi 5/21/2016 3:44:36 AM
Chicken Malai Boti is love! This is something I love having every time. Thanks for sharing this yummy recipe here for our assistance.

Shahi Sheer Khurma R...
Marium - Lahore 5/20/2016 7:55:16 AM
Shahi Sheer Khurma recipe by Shireen Anwer is totally divine. I am a huge fan of her recipes and this one is totally love. Try this one guys and I am sure you all will love it.

لاہوری نان ختائی
Naveen - karachi 5/19/2016 5:34:52 AM
Hello ..I tried this recipe and it came out so well. Thank u so much. I followed all the steps as shown, really it's a big hit. Shukriya, shukriya!!!!

Badami Kulfa Colada ...
Wajiha - Karachi 5/18/2016 10:13:20 AM
Hello Shireen ji, I've recently discovered your recipes and I am a big fan. My husband and I always check your site first for recipes when we want to make something. We LOVE your Dahi Dhua chicken, we've made it a few times now. We love showing off the dhua part to our family :). Thank you for sharing your wonderful home cooked meals with us.

Chef Shireen Anwar - Shireen Anwar is one of the most renowned Chef of Pakistan, born 15, May 1954 in Karachi. She is awe-inspiring, rarest and unique cooking expert. She is indeed a prominent personality in Pakistan cooking. Shireen Anwar had an interest in cooking since childhood but she found her real talent after getting married where she followed her passion in the Culinary Arts. In 1984, she went to America where she instructed in “Western Foods Institute New York”. After 10 years of working in America she came back Pakistan and started teaching Culinary Arts in Karachi as well. She is famous for her seriousness and dedication towards her fans that earned her huge response from every house hold of Pakistan. Shireen Anwar is a veteran chef without doubt with 27 years of culinary experience and has been sharing her experience of cooking through her program “Masala Morning” on Masala Channel that comes from every Monday to Friday. She shares her good tips with the viewers during cooking in her program. She owns two cookbooks to her name and specialized in oriental and continental cuisines, but personally enjoys making desserts. She has many awards and recognition from Pakistan, UAE, America, and London due to her experience in Culinary Arts. She is a brand ambassador of Malaysian Palm Oil, ManPasand Cooking Oil & National Food. She also runs a boutique in Karachi.

Shireen Anwar a 59 year old Culinary Art Expert has been inspiration and motivation to several beginners in cooking. She is also conduct cooking classes that took her to new stage of success. Shireen Anwar peerless style of cooking and determination aims to satisfy the taste bud of the one being served. Her cooking style is hugely appreciated not only in Pakistan, United States but in Europe, Australia and all around the world. Checkout Special 2015 recipes by Shireen Anwar


Birth Date: May 15, 1954
Zodiac Sign: Taurus
Education: B.Sc (Home Economics) & M.A (English) Degree from University of Karachi
Awards: Brand ambassador of Malaysian palm oil, National Foods Pakistan, Ambreen Tariq boutique
Email: [email protected]

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