Shireen Anwar

Chef Shireen Anwar - Shireen Anwar is one of the most renowned Chef of Pakistan, born 15, May 1954 in Karachi. She is awe-inspiring, rarest and unique cooking expert. She is indeed a prominent personality in Pakistan cooking. Shireen Anwar had an interest in cooking since childhood but she found her real talent after getting married where she followed her passion in the Culinary Arts. In 1984, she went to America where she instructed in “Western Foods Institute New York”. After 10 years of working in America she came back Pakistan and started teaching Culinary Arts in Karachi as well. She is famous for her seriousness and dedication towards her fans that earned her huge response from every house hold of Pakistan. Shireen Anwar is a veteran chef without doubt with 27 years of culinary experience and has been sharing her experience of cooking through her program “Masala Morning” on Masala Channel that comes from every Monday to Friday. She shares her good tips with the viewers during cooking in her program. She owns two cookbooks to her name and specialized in oriental and continental cuisines, but personally enjoys making desserts. She has many awards and recognition from Pakistan, UAE, America, and London due to her experience in Culinary Arts. She is a brand ambassador of Malaysian Palm Oil, ManPasand Cooking Oil & National Food. She also runs a boutique in Karachi.

Shireen Anwar a 59 year old Culinary Art Expert has been inspiration and motivation to several beginners in cooking. She is also conduct cooking classes that took her to new stage of success. Shireen Anwar peerless style of cooking and determination aims to satisfy the taste bud of the one being served. Her cooking style is hugely appreciated not only in Pakistan, United States but in Europe, Australia and all around the world. Checkout Special 2015 recipes by Shireen Anwar


Birth Date: May 15, 1954
Zodiac Sign: Taurus
Education: B.Sc (Home Economics) & M.A (English) Degree from University of Karachi
Awards: Brand ambassador of Malaysian palm oil, National Foods Pakistan, Ambreen Tariq boutique
Email: [email protected]

Shireen Anwar Recipes
Shell Tarka Recipe by Shireen Anwar
Cream Roll Recipe by Shireen Anwar
Beef Noodles Kabab Recipe by Shireen Anwar
Cinnamon Cheese Spirals Recipe by Shireen Anwar
Mince Patties Recipe by Shireen Anwar
Fried Cheese Balls Recipe by Shireen Anwar
Best Ever American Burgers Recipe by Shireen Anwar
Chicken Patties Recipe by Shireen Anwar
Taj Kebabs Recipe by Shireen Anwar
Puff Pastry Base Pizza Recipe by Shireen Anwar
Tandoori Club Sandwich Recipe by Shireen Anwar
Lacha Kabab Recipe by Shireen Anwar
Super Veggie Pizza Recipe by Shireen Anwar
Fried Cheese Sandwiches Recipe by Shireen Anwar
Macaroni And Vegetable Baked Recipe by Shireen Anwar
Pizza Pies Recipe by Shireen Anwar
Hot And Spicy Reshmi Kabab Roll Recipe by Shireen Anwar
Pasandey Ke Kabab Recipe by Shireen Anwar
Frying Pan Pizza Recipe by Shireen Anwar
New Orleans Jazz Pizza Recipe by Shireen Anwar
Daal Kay Ban Kabab Recipe by Shireen Anwar
Covered Pizza Recipe by Shireen Anwar
Meaty Pasta Bake Recipe by Shireen Anwar
Bhopali Kabab Recipe by Shireen Anwar
Chicken Schnitzel Burger Recipe by Shireen Anwar
Star Nuggets Recipe by Shireen Anwar
Dahi Kabab Recipe by Shireen Anwar
Al Baik Chicken Recipe by Shireen Anwar
Papaâs Sinna Pie Recipe by Shireen Anwar
Ghilafi Kababs Recipe by Shireen Anwar
Fish Fingers With Fries Recipe by Shireen Anwar
Chicken Bread Recipe by Shireen Anwar
Nawabi Hazari Kabab Recipe by Shireen Anwar
Cheese Burger Recipe by Shireen Anwar
Chili Nuggets Recipe by Shireen Anwar
Japanese Fingers Recipe by Shireen Anwar
Burger And French Fries Pot Recipe by Shireen Anwar
Grilled Chicken With Garlic Sauce Recipe by Shireen Anwar
Hardees Jalapeño Burger Recipe by Shireen Anwar
Brownie Pizza Recipe by Shireen Anwar
Gajar Ka Halva Recipe by Shireen Anwar
Fish Tempura Recipe by Shireen Anwar
Chicken Corn Pasta Recipe by Shireen Anwar
Kashmiri Chaye Recipe by Shireen Anwar
Anday Kabab Recipe by Shireen Anwar
Pizza Ala Delhi Recipe by Shireen Anwar
Kashmiri Chaye Recipe by Shireen Anwar
Mince Cutlets Recipe by Shireen Anwar
Chili Wings Recipe by Shireen Anwar
Cappuccino Coffee Recipe by Shireen Anwar
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LATEST REVIEWS & DISCUSSIONS
Raj Shahi Koftay Recipe by Shireen Anwar
umniyah - khi 9/2/2015 4:17:53 AM
I don’t know why I could not success to make any dish if I did according to the recipe of shireen anwar, this recipe is also looking easy but while making it give a different look like this.

Reshmi Tikka By Shireen Anwar
ayesha - khi 9/1/2015 12:19:45 AM
wow! Reshmi tikka is a new dish which I will try in this bakra eid because I am good to make all the other Bar B Q items, this one by Shireen Anwar is good is very easy to make because she describe it good.

Raj Shahi Koftay Recipe by Shireen Anwar
Huda - Karachi 8/27/2015 2:37:24 AM
Shireen Anwar all recipes are great no matter which one you try you will never get disappointed by her dishes and cooking tips. At least she is way better than Zubaida Tariq.

Mughlai Keema Masala Recipe by Shireen Anwar
Aisha - Karachi 8/27/2015 1:38:58 AM
Mughlai Keema Masala recipes are full taste. I would recommend people to try this awesome recipe of Mughlai Keema Masala from this platform.

Tandoori Chops By Shireen Anwar
Shabbir - Karachi 8/26/2015 7:53:28 AM
I like this dish a lot my mom makes this dish every weekend on my insist.

Chicken Malai Handi Recipe by Shireen Anwar
shiza - khi 8/26/2015 6:55:15 AM
The taste of malai handi is very delicious, it is not much spicy but in the less spicy ingredients it is full of taste, I am good to make chicken handi and this time I also make this malai chicken handi.

دم کا قیمہ
Asima - Lahore 8/22/2015 12:11:19 AM
If you feel that you Dum Ka Qeema still have some smell left after being cooked fully add some garlic paste more and you will see the smell of meat will disapper.

دم کا قیمہ
ishaal - khi 8/21/2015 7:57:13 AM
What is the difference between the recipe of behari keema and the dum ke keema? In the ingreedients and also the method of both keema are just same but in which few raw papaya is also add to taste.

Tandoori Chops By Shireen Anwar
afiya - khi 8/19/2015 4:16:16 AM
Kindly any body tell me that what is the orange color pinch and from where I can purchase it? I have all the ingredients but only this ingredient will remain to buy but no one knows what is it.

Masalay Walay Dum Kabab Recipe by Shireen Anwar
neelam - khi 8/7/2015 8:01:52 AM
Dum walay kabab looking so good in this image which make my mind to try in the home for that I am making the list of the ingredients which I have to purchase from the market, let see what I will success.