Chef Shireen Anwar - Shireen Anwar is one of the most renowned Chef of Pakistan, born 15, May 1954 in Karachi. She is awe-inspiring, rarest and unique cooking expert. She is indeed a prominent personality in Pakistan cooking. Shireen Anwar had an interest in cooking since childhood but she ...Read more

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LATEST REVIEWS & DISCUSSIONS
Shahi Sheer Khurma R...
Rehana - Lahore 6/24/2016 1:08:47 AM
Eid ul Fitr is near. So dont wait and try this yummy Shahi Sheer Khurma recipe by Shireen Anwar. I am sure just like her other recipes, this one will also win your hearts completely.

Chicken Malai Boti R...
naila - khi 6/17/2016 6:35:53 AM
Today I am trying this method of making Chicken Malai Boti second time. When I made last time I couldn’t succeed to decompose it like in the restaurant, I hope this time I will make it much better.

Bihari Masala Chicke...
sumaira - khi 6/17/2016 6:27:56 AM
I tried many recipes of Bihari Masala Chicken but couldn’t satisfy yet, this time I decide to try Chef Sheeren recipe for the preparation of Bihari Masala Chicken because its all the ingredients are also looking different.

Masala Fried Broast ...
Raheela - Karachi 6/17/2016 6:04:17 AM
Masala Fried Broast Recipe by Shireen Anwar is posted for those who love cooking. Give your Ramadan cuisine a new look by making this yummy broast today at home for Iftar.

Dum Ka Keema Recipe ...
Jamila - Lahore 6/17/2016 5:44:09 AM
Preparing Dum ka Keema is not an issue anymore. Get the accurate tempting recipe from this page. You can enjoy it as a full course meal even during Iftar. Loved its taste and aroma. You can serve it with Paratha or Naan.

Chicken White Handi ...
Natasha - Karachi 6/17/2016 4:24:26 AM
Chicken White Handi Recipe by Shireen Anwar is presented on this page. Please do try this yummy Chicken White Handi this Ramadan for Iftar dinner. You can make it for your guests. Please do share your experience as well.

Imli Aur Aaloo Bukha...
Aiman - Multan 6/16/2016 1:39:46 AM
I never try Imli aur Aloo bukharay ka sharbat but today I decide to make it in the Iftar time. I will definitely go in the market to purchase Imli aur aloo Bukharay, hope that every one like it.

Aalo Chana Chaat
Iffat - Islamabad 6/16/2016 1:39:46 AM
Can I also use the black chana instead of Kabuli chana for making aloo chana chaat, this way of making chaat is so easy that’s why I am noting the every step of making it, I will definitely try in this Ramadan.

Al Baik Chicken
Farida - khi 6/3/2016 7:19:36 AM
Being a house wife, cooking is the task that I love doing. I never enjoyed it initially but later after trying out various recipes from online platform, I started liking it. Thanks for sharing recipes like Al Baik Chicken here.

Habshi Halwa Recipe ...
Javeria - khi 6/3/2016 7:03:43 AM
My ultimate desire is to try making different kind of recipes for my children. I have seen this Habshi Halwa posted here and have decided to make it for them in one or two days. Thanks for making it all possible.

Chef Shireen Anwar - Shireen Anwar is one of the most renowned Chef of Pakistan, born 15, May 1954 in Karachi. She is awe-inspiring, rarest and unique cooking expert. She is indeed a prominent personality in Pakistan cooking. Shireen Anwar had an interest in cooking since childhood but she found her real talent after getting married where she followed her passion in the Culinary Arts. In 1984, she went to America where she instructed in “Western Foods Institute New York”. After 10 years of working in America she came back Pakistan and started teaching Culinary Arts in Karachi as well. She is famous for her seriousness and dedication towards her fans that earned her huge response from every house hold of Pakistan. Shireen Anwar is a veteran chef without doubt with 27 years of culinary experience and has been sharing her experience of cooking through her program “Masala Morning” on Masala Channel that comes from every Monday to Friday. She shares her good tips with the viewers during cooking in her program. She owns two cookbooks to her name and specialized in oriental and continental cuisines, but personally enjoys making desserts. She has many awards and recognition from Pakistan, UAE, America, and London due to her experience in Culinary Arts. She is a brand ambassador of Malaysian Palm Oil, ManPasand Cooking Oil & National Food. She also runs a boutique in Karachi.

Shireen Anwar a 59 year old Culinary Art Expert has been inspiration and motivation to several beginners in cooking. She is also conduct cooking classes that took her to new stage of success. Shireen Anwar peerless style of cooking and determination aims to satisfy the taste bud of the one being served. Her cooking style is hugely appreciated not only in Pakistan, United States but in Europe, Australia and all around the world. Checkout Special 2015 recipes by Shireen Anwar


Birth Date: May 15, 1954
Zodiac Sign: Taurus
Education: B.Sc (Home Economics) & M.A (English) Degree from University of Karachi
Awards: Brand ambassador of Malaysian palm oil, National Foods Pakistan, Ambreen Tariq boutique
Email: [email protected]

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