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Um E Ali Recipe

Um E Ali - Give your cuisine a new touch by trying Um E Ali, a unique yet delicious recipe posted here. Win the heart of your husband by making this divine recipe at home. Celebrate the precious moments of joy with good food.

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submal from karachi
Ingredients
  1. Baqarkhani 150 gram
  2. Milk 2 cups
  3. Sugar 4 tbsp
  4. Almonds (Crushed) 56 gram
  5. Walnuts (Crushed) 56 gram
  6. Raisins 56 grams
  7. Desiccated coconut 28 gram
  8. Cream (whipped) 1 cup
Method
  • Heat milk , add sugar .cook till sugar dissolve ; once dissolved, remove from flame.
  • Break baqarkhanis and spread in a pyrex dish.
  • Layer with almonds, walnuts, raisins, desiccated coconut and milk, finally adding cream
  • Bake fish in pre-heated oven at 180 C for 25 minutes and remove
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