Add Your Recipe

Spiced Potatoes (Alu Bhaji) Recipe

Are you a perfect foodie and look for new recipes all the time? The wait is over as now you can locate recipes that you love the most. Find the SPICED POTATOES (ALU BHAJI) posted along with the ingredients and method. Give your valuable feedback in this regard.

recipe

Person Person

4

time Time

0:40 - 0:25

comments Comments

0

reviews Views

3907

star Rating

ratingratingratingratingrating

submit Submited by

naila from Karachi
Ingredients
  1. 1 lb. potatoes
  2. 2 green chillis
  3. 1 teaspoon mustard seeds
  4. oil for frying
  5. 1 teaspoon turmeric powder
  6. salt to taste
  7. 1 teaspoon sugar
  8. lemon juice
  9. FOR THE GARNISH
  10. Few coriander leaves
Method
  • Cube and boil potatoes. Chop chillis and coriander leaves. Fry mustard seeds in a little oil and when they stop spluttering put in the turmeric. Stir once and then quickly add potatoes, chillis and salt. Fry for 1-2 minutes then add sugar and lemon juice. Fry for a few minutes to brown. Serve garnished with coriander leaves.
< PREV More Recipes NEXT >
You may also like
پاؤ بھاجی
پاؤ بھاجی
Sai Bhaji
Sai Bhaji
Chicken Bhajia
Chicken Bhajia
Sweet Potato Bhajis
Sweet Potato Bhajis
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions