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Sham Corn Curry Recipe

Feeling bored at home? Cook something for your family. Try the new Sham Corn Curryposted online from this page. It is delicious yet tasty to give you a blend of health with taste. Give us your feedback for this recipe.

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0:45 - 0:25

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Areeba from Islamabad
Ingredients
  1. 4 tender corn cobs
  2. 2 medium-sized onions
  3. 2 piece ginger
  4. 6 flakes garlic
  5. 4 tblsps ghee
  6. 1 cup milk
  7. 2 bay leaves
  8. 1 tsp each of garam masala and ground cumin seeds
  9. 1/2 tsp turmeric powder
  10. salt and chilli powder to taste
  11. 3/4 cups curd
  12. 1 medium-sized tomato
  13. 25 grams nuts (fried)
  14. 25 grams masala
  15. a few sprigs coriander leaves (chopped tine)
Method
  • Remove the corn from the cobs. Grind the onion, ginger and garlic to a paste. Heat the ghee and fry the paste, sprinkling a little milk now and then till it turns golden. Now add the corn, bay leaves, garam masala. cumin, turmeric, salt and chilli powder. Mix in the curd and tomato and cook till dry. Add the milk and continue cooking till the corn is tender and the gravy thick. Add the cream, mix well, and remove from fire. Garnish with nuts, raisins and fresh coriander leaves.
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Reviews & Discussions

Cooking healthy and tasty dishes is no more a problem. One can easily access several recipes online on the internet. Just like that I discovered this yummy Sham Corn Curry recipe that seems so easy to make.

  • Hiya, Quetta
  • Wed 31 Aug, 2016