Maxicain pharata

(by Ghulam Yasir from Karachi)

Ingredients:

1. Flour (Wheat) 4Large cups, Vegitable oil 4tsp, Neem Garm pani 1-2 Glass, Salt (For taste)

Method:
Flour (Wheat) me salt aur oil dal kar neem garm pani shamil kar le, Aur aata gondh le.
Is ko gondh lene k bad chotay Ball bana le aur 10-15 minute chor de. Is k baad bel kar tawway pe pakha le. (Asan aur Mazidar Maxicain paratha tayyar he)
Note: (Pakhatay waqt tawway pe oil dalnay k zarurat nahi)


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