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Kabuli Chana – Bengali Style Chickpea Recipe

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Kabuli Chana – Bengali Style Chickpea Recipe

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Maryam from
Ingredients
  1. 1 cup kabuli chola, soaked overnight in warm water
  2. 1/4 cup chopped onions
  3. 1 teaspoon turmeric powder
  4. 1/2 teaspoon chili powder
  5. 1 tablespoon cumin powder
  6. 1/2 teaspoon dhaniya powder
  7. 3-4 whole red chilies
  8. 2 tablespoon vegetable oil
  9. 2 tablespoon lemon juice
  10. Salt to taste
Method
  • Boil the chola till tender, drain out the water and keep,aside.
  • Heat the oil in a thick bottom pan, put in the onions and sauté till translucent.
  • Add the chola along with all the ground spices, season with salt and mix well.
  • Pour in about 3 cups warm water and cook till the chola are soft and breaks with a little pressure.
  • Serve with chapati garnished with onion rings and lemon juice.
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Reviews & Discussions

And this is really good to see the very good and the option to see the kabuli chana Bengali style recipe from here and this is so easy for me to see that here

  • kashaf, multan
  • Sun 19 May, 2019

Wow it is tasty kabuli chana it is nice recipe new good experience i'm try again

  • Rida, Lahore
  • Tue 29 Jan, 2019