Zubaida tariq recipes is very nice awesome good recipe it is so tasty made dish excellent
- Sana, Lahore
- Tue 12 Feb, 2019
this fish fry is meaty,juicy,crispy on the outside. the fish to your right is coated with rice flour for extra crisp.
- Shabana, murree
- Tue 24 Jan, 2017
Spicy and delicious recipe of Fish Fry Green Masala which I truly want to make again and again because of the unexpected and new taste of it
- Sidra, Karachi
- Tue 03 Jan, 2017
I remember when I ate this recipe for the first time in a resort near my house, and I loved it so much, so here I found it and there is no power on earth that can stop me for trying it.
- maleeka, kaghan
- Wed 19 Oct, 2016
Peoples use this recipe usually in our home because many peoples are like fish so they use the many recipes of fish fry but prefer about this recipe that any one try it
- afzal, quita
- Sat 15 Oct, 2016
zubaida tariq is my favorite chef, I have tried almost all of her recipes and now I am going to try this one in winter season.
- naheed zulfiqar, Gujrat
- Fri 02 Sep, 2016
This recipe of delicious fish fry made by zubaida Tariq is only for sea food lovers and it becomes a very tasty when you made it by fresh fishes and it’s also a new one fish fry Masala recipe
- Nazia, Karachi
- Fri 22 Jul, 2016
After the long searched and read many pages I've got the recipe what i want to made in Fish Fry I've tasted this dish at hotel and I've seen my Husband love to eat this dish and want to eat it again that's why I'm here to made it for my Husband
- Samra, Karachi
- Fri 15 Jul, 2016
My whole family and is a foodie and my sons are sea food lover i fried fish with old recipe and i saw they didn't like so much my that recipe then i copied some ingredients and some recipes from on this page than they like it so much and told me how can you made this fish mom
- Aliza, Karachi
- Tue 12 Jul, 2016
My husband is a seafood lover and therefore, I want to make Fish Fry with Green Masala Recipe by Zubaida Tariq. If anyone has tried this recipe then please let me know how it tastes.
- Javeria, Karachi
- Tue 03 May, 2016