Add Your Recipe

Falsa Lolly Recipe By Shireen Anwar

Falsa Lolly recipe by Shireen Anwar. This delightful Desserts recipe of Falsa Lolly can be ready in approximately 30 Minutes and good to serve around 1-2 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:25

comments Comments

0

reviews Views

3984

star Rating

ratingratingratingratingrating

submit Submited by

Nishat from Gujranwala
Ingredients
  1. 1 cup Sugar
    1 1/2 cup Water
    250 gm Phalsa
    1 tbsp Rose water
Method
  • Soak 250gm phalsa
    in 1 cup of water for 4 hours then blend in blender twice, strain in a fine
    muslin cloth so all the juice comes out, cook 1 cup sugar and water for 10
    minutes, mix in Phalsa juice, cook again for 5 minutes, remove from fire, cool and
    add in 1 tbsp rose water, freeze in lolly molds for at least 12 hours.
< PREV More Recipes NEXT >
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions