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Dum Aalo Chatni Waly Recipe By Shireen Anwar

Dum Aalo Chatni Waly recipe by Shireen Anwar. This delightful Main Course recipe of Dum Aalo Chatni Waly can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:10

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Najia from Gujar Khan
Ingredients
  1. Baby potatoes 1 kg fried light golden
    Ingredients for green chatni
    Coriander leaves1 cup
    Mint leaves ½ cup
    Raw mango 1
    Salt ½ tsp
    Sugar 1 tsp
    Green chilies 8
    Ingredients for gravy
    Oil ½ cup
    Onion 2 ground into paste
    Ginger garlic 1 tbsp
    Chili powder 1 ½ tsp
    Yogurt 1 cup
    Salt 1 tsp
    Cashew nut grinded 1 tbsp heaped
    Cumin seeds 1 tsp
    Water 1 cup
Method
  • Grind green chatni, keep aside, heat oil add cumin seeds, onion paste, fry for 5 minutes add ginger garlic paste, fry well add yogurt, cashew nut paste, chili powder, salt, fry well till oil comes on top, add 1 cup water, green chatni and fried baby potatoes, cook till boiling, cover and cook till gravy thick, lastly add allspice ½ tsp, mix and remove.
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