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Curry Leaves Chutney With Curd Recipe

Presenting the most tempting Curry Leaves Chutney with Curd for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions related to this recipe.

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0:25 - 0:15

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samina khan from karachi
Ingredients
  1. 50 curry leaves (about 6 sprigs)
  2. oil for frying
  3. 2 tsps sesame seeds
  4. 3 dried coconut pieces
  5. 2 dried whole red chillies
  6. 1 cup curd
  7. salt to taste
Method
  • Fry, separately, the curry leaves, sesame seeds, coconut Coarsely pound all the and red chillies . Coasarsely pound all the ingredients together. Mix in all these and salt, into the curd. Afix well and serve. (The ingredients can be powdered and bottled, ready O use when required.)
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