Chicken Pakora

You might have used many Chicken Pakora recipes but this one is little different and easier, the recipe is defined below in the method column. You can serve Chicken Pakora with ketchup, Chatni as you like. Use of Chicken Pakora is common in Ramadan on Iftar table. On other days Chicken Pakora uses as snacks with tea in the evening.
Submited by Jiya Ali from Faislabad

chicken boneless (bite size) 1 cup
• soy sauce 1 tbsp
• chili garlic sauce 1 tbsp
• salt a pinch (if required)
• lemon juice 1 tsp

• For batter:
• gram flour (besan) 1/2 cup
• salt 1/2 tsp
• baking powder 1/2 tsp
• water to make paste
• oil for frying

First marinate chicken with soy sauce, chili garlic sauce, salt, and lemon juice.

Keep the marinated chicken in fridge for minimum 1/2 hour.

Then in a mixing bowl, add gram flour, salt and baking powder.

Make a thick paste with water.

Then, dip each piece of marinated chicken in gram flour mixture and deep fry in medium hot oil till chicken tender and get a good golden color on top.

Put them on paper towel to absorb excess oil.

Serve with ketchup or with your favorite chutney and enjoy.

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Reviews on Chicken Pakora
Chicken Pakora recipe has been tried by me last weekend. It turned out to be yummy and delicious. Everyone in my family loved it to the core. Would like to suggest it to all those who are interested in trying something new.

Nazia - Karachi 27 Jun, 2016

Tired of Besan Pakoras? Try this yummy and delicious Chicken Pakora this Iftar. Get the recipe from this page online. Can we use Chicken mince too? I am sure it takes less time to prepare.

Javeria - Hyderabad 23 Jun, 2016

I bring boneless chicken from the market because I want to make Chicken Pakoras in Iftar. All the ingredients are already available in my home which is necessary for the preparation of it.

rabia - khi 17 Jun, 2016

The ingredients like Soya Sauce and lemon juice make a delicious taste of Chicken pakora. Many times I make but I couldn’t success to develop this lovely crispy brown color although it is good in taste.

Afandi - Lahore 16 Jun, 2016

Chicken Pakora is love. I never thought that I can be addicted to a recipe this much. I tried this recipe for the first time 2 days back and trust me taste was amazing. Add proper portions of the ingredients to get the perfect taste.

Raheela - Karachi 09 Jun, 2016

Nothing can be better than having Chicken Pakora on your Iftar table. The recipe posted here seems authentic and unique to me. Loved the taste of it and want to try it for sure. Thanks anyways.

Zuhra - khi 03 Jun, 2016

Ramadan is here. It is that time of the year when you get so many options to cook for Sehr and Iftar. I am sure there are many options available online here just like Chicken Pakora that can be perfect for Iftar dinner.

inaya - khi 02 Jun, 2016

Yes this recipe is just new for me that is why I am noting the recipe of chicken pakora, I will just try a sample today to make it perfect in the Ramadan, mostly ingredients are common which I use in Pakora.

sahar - khi 01 Jun, 2016

Chicken Pakora is much better than typical besan pakora. I hope it will surely serve the purpose and enable us to make a delicious iftar item for our family. Thank you so much guys. I totally loved it.

Ghazala - Peshawar 28 May, 2016

Lovely and easy recipe. The presentation of your dishes always looks lovely. Pls show us how to cut fancy salad like you have to decorate this plate. Would love to present a plate like this. 

Asra - karachi 25 May, 2016

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Chicken Pakora - Above is the Chicken Pakora recipe by which you can make Chicken Pakora easily anywhere around the world. All the ingrediants & method are provided for your assistance. Enjoy the delicious of Chicken Pakora recipes at Hamariweb.com

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