Cheddar Crumble Apple Pie Recipe

Those who are learning how to cook can try out this delicious Cheddar Crumble Apple Pie posted here along with ingredients and step by step method. You can facilitate from this online recipe service and make some delicious food for your family.

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0:35 - 0:15

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2621

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Submited by

Kishwar Shah from Karachi

Ingredients

1 ea 9 inch Unbaked Pie Shell
TOPPING
1/2 c Unbleached Flour
1/3 c Sugar
1/3 c Brown Sugar; Firmly Packed
1/2 t Cinnamon; Ground
5 tb Butter
FILLING
1 1/2 lb Cooking Apples;
1 tb Lemon Juice; Fresh
6 oz Cheddar;Md, Shredded,1 1/2 C
4 t Unbleached Flour
1/4 t Nutmeg; Ground

Method

Use a cooking apple such as Granny Smith’s. Core, peel and
thinly sliced
Make a high rim around the pie crust. Combine all the dry
ingredients in the topping and cut in the butter until crumbly.
Set aside. Toss the apples and lemon juice together and add the
cheese, flour, and nutmeg, tossing and mixing well. Arrange the
apples in the crust and sprinkle on the topping.
Bake in a preheated 375 degree F. oven for 40 to 50 minutes.
Serve warm with Vanilla Ice Cream if desired.
Yield: 8 servings

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