Baingan Ka Barta Recipe

Baingan Ka Barta - Satisfy your desires of hunger with mouthwatering Baingan Ka Barta recipe posted online on this page. This recipe can be easily prepared at home without any hassle. Do try this at home.

recipe

Person Person

4

time Time

0:35 - 0:15

comments Comments

0

reviews Views

6919

star Rating

ratingratingratingratingrating

submit Submited by

shahista from Lahore
Ingredients
  1. • 2 Brinjal (Baingan)
  2. • 1 Large onion (chopped)
  3. • 1 Large tomato (chopped)
  4. • 5 Garlic (chopped)
  5. • 3 to 4 Green Chillies (chopped)
  6. • 1/2 cup Oil
  7. • Fresh Coriander Leaves
Method
  • • Roast the brinjal until it turns soft.
  • • Peel off the skin and mash it properly.
  • • In a pan, heat oil and add green chilies, onions, tomatoes and chopped garlic in it.
  • • After about 3 to 4 minutes, as the mixture turns golden brown, add mashed brinjal and salt. Mix it well.
  • • Pour a tsp of lime juice over this mixture and garnish it with coriander leaves.
  • • Serve Baingan Ka Bartha with rice.
Reviews & Discussions