Spring Chicken

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Submited by Sadia from Lahore


Chicken skinned bone 1/2

Salt to taste.

pepper to taste.

Dark Soya sauce 02 tbsp

Ginger 1 tsp

garlic paste 1 tsp

Oil 1/2 liter.


• Take the chicken, marinade it with salt & pepper, and add dark Soya sauce, ginger & garlic paste.
• Rub properly to the chicken, leave it for 15 minutes.
• Take wok, put some oil, when the oil get hot, put the marinated chicken into the hot oil to fry
• Remove it from the hot oil.
• Cut the chicken into pieces, and serve it with chili garlic sauce.

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Spring Chicken

Spring Chicken - You can access the mouthwatering recipe of Spring Chicken online from this page. Don’t miss out any ingredient while preparing it, so make sure you note down all of them. Prepare this recipe at home and do let us know how it actually turned out!