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Spicy Chana Chat

Spicy Chana Chat is regarded among the popular dishes. Read the complete Spicy Chana Chat with ingredient details and method. It is a simple recipe and all required ingredients are easily available. Prepare the dish as per the Spicy Chana Chat from top chefs and add the true flavor or taste to your food. You can also share this recipe with your friends and family members.

Person

3-4 persons

Time

0:20 - 0:10

Comments

Views

1032

Rating

Submited by

Ashhad from Karachi

Ingredients

200_____ gms kabuli channa, soak in Water overnight and pressure cook till soft
Black Cardamom_____ 1
3-4_____ green chillis,choped
1/2 tsp_____ Cumin seeds
large pinch of Asafetida ( heeng)
1/4 tsp_____ cumin pwd
1 tsp_____ red chilli pwd (adjust)
Tomatoes_____ 2 in cubes
1/2 tbsp_____ Tamarind paste
fresh Coriander leaves _____for garnish
Chat masala_____ as required
Salt_____ to taste
1/2 tbsp_____ Ghee/Oil

Method

Heat ghee in a vessel, add the cumin seeds and let them splutter. Add the cardamom and let the aroma release.
Add green chillis and saute for 4-5 seconds. Immediately add the asafoetida.
Add the spice pwds and salt. Combine well. Add the tomatoes and cook until soft, approx 5-6 mts.
Add the boiled channa (keep aside 2-3 tbsps of boiled channa and mash). Add a cup of water and cook on high heat for 3-4 mts.
Reduce flame and cook on simmer for 7-8 mts. Add the mashed channa and combine.
Add the tamarind paste, combine and cook for another few mts till all the water is evaporated. Its a semi-dry dish.
Adjust the salt. Garnish with fresh coriander leaves and chopped onions.Serve with dahi baray. enjoy

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