Moong Ki Daal Ka Halwa Recipe

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Submited by Rida from Karachi

Planning the menu for Dawat? Don’t worry as now you can get various ideas for making your dinner special. Prepare Moong Ki Daal Ka Halwa posted on this page, and we guarante Read More

Planning the menu for Dawat? Don’t worry as now you can get various ideas for making your dinner special. Prepare Moong Ki Daal Ka Halwa posted on this page, and we guarantee it will be loved by your guests. Get the ingredients and method to prepare it online from our page. Hide

INGREDIENTS

Yellow lentil ½ kg

Milk 1 kg

Sugar ½ kg

Khoya 250 g m

Almonds 1 cup

Pistachio 1 cup

Coconut (grated) 1 cup

Clarified butter 1 ½ cup

METHOD

Wash and soak ½ kg yellow lentil. Dry it and add it in the1 kg milk and cook. When the lentil is cooked, and the milk dries put it in the blender and grind it. Now take 1 – 1 ½ cup clarified in a pan and sauté 10-12 cardamom seeds. Add in the cooked lentil and cook it till the color changes. Add in 250 gm khoya, grated coconut. When the oil separates dish it out in a serving dish. Garnish it with 1 cup almonds and 1 cup pistachio. Moong ki daal ka halwa is ready to serve.

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REVIEWS & DISCUSSIONS

Please send me recipe of Moong Ki Daal ka Halwa in Urdu.
By: Nadeem, Form: Karachi, on 29 May, 2015