Egg Cheesy Rolls Recipe

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Submited by Sharmeen Ahemad from Sukkar

Presenting the most tempting Egg Cheesy Rolls for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions re Read More

Presenting the most tempting Egg Cheesy Rolls for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions related to this recipe. Hide

INGREDIENTS

eggs 3 boiled

cheddar cheese 1/2 cup grated

green chilies 2 tbsp chopped

coriander laves 4 tbsp chopped

butter 2 tbsp

flour 2 tbsp

white pepper 1/2 tsp

salt 1/2 tsp

mustard powder 1/2 tsp

milk 1/4 cup

egg 1 beaten

sesame seeds 2 tbsp

bread crumbs 3/4 cup

spring roll pastry sheets

oil for frying

METHOD

First chop the hard boiled eggs, add cheese, green chilies and coriander leaves... and keep it.

Then, in sauce pan, heat butter.

Add flour and cook for 2 -3 minutes, add salt, white pepper and mustard powder.. mix well.

Add milk, and stir continuously... make sure no lumps form... cook till thickens on low heat.

Add the egg mixture in it

Mix well... and transfer it in bowl an let it cool completely

Now, mix the bread crumbs and sesame seeds together

Start making the roll... add around 1 to 1 1/2 tbsp of mixture

Shape it like a spring roll.... make sure you cover the filling safely...

Now dip it in beaten egg ... cover all over

Then in bread crumb mixture

Repeat same process until your filling ends... you can freeze them at this stage

When, serving... deep fry them in hot oil.. give one side jut 15 - 20 seconds... or until get golden color on top

Serve warm and enjoy.

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