Vegetable Chow Mein With Desi Spices Recipe

Vegetable Chow Mein With Desi Spices Recipe is regarded among the popular dishes. Read the complete Vegetable Chow Mein With Desi Spices Recipe with ingredient details and method. It is a simple recipe and all required ingredients are easily available. Prepare the dish as per the Vegetable Chow Mein With Desi Spices Recipe from top chefs and add the true flavor or taste to your food. You can also share this recipe with your friends and family members.

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Time

0:25 - 0:12

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6310

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Nancy from Lahore

Ingredients

spaghetti : 1 packet (boil the spaghetti as directed on the pack)
onions : 2-3 small (cut into thin slices)
tomatoes : 3-4 (cut into small slices)
salt : to taste
red chilli powder: to taste
oil : 2-3 tsp.
chilli sauce: to taste
soy sauce: half cup
cumin seeds: a pinch
water: 2 cups
chaat masala : 1 tsp.
capsicum (green, red and yellow) : 1 each (dice into medium size)
green coriander : to garnish
cabbage: 1 or Half (cut into very thin slices)
carrot: 1-2 (cut into 1 inch large slices)
tomato ketchup: 2 tsp
chilli garlic sauce: 1-2 tsp

Method

1. Heat oil in a pan. Add onions to it and let them fry on the medium heat until they change their colour to golden brown.
2. Add tomatoes, salt and red pepper (chilli powder) and stir for 5 min; or until they become tend.
3. Now, add cabbage, carrots and capsicum, stir well. Add chilli sauce and soy sauce and let them cook.
4. Add water and cover the pan for 10 min:
5. while the vegetables cook, you may add other spices and tomato ketchup, and chilli garlic sauce.
6. Now, when the base is cooked well enough, you may add spaghetti and higher the flame. Stir.
7. Now, enjoy the yummy chinese in desi style.

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