Sweet Potato Kheer Recipe By Shireen Anwar

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Sweet Potato Kheer recipe by Shireen Anwar. This delightful Latest recipe of Sweet Potato Kheer can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow Read More

Sweet Potato Kheer recipe by Shireen Anwar. This delightful Latest recipe of Sweet Potato Kheer can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish. Hide

INGREDIENTS

Fresh milk1 liter
Khoya250 gm
Boiled rice1 cup
Sugar2 cup
Boiled sweet potato4
Small cardamom            4
Sugar1 tsp
Vanilla custard3 tbsp
Almond pistachio choppedas required

METHOD

Grind together 1tsp sugar along with 4 small cardamoms.
Heat 1 liter milk in a deep skillet along with 2 cups of sugar, small cardamoms and 1 cup mashed boiled rice. Cook the milk over a low flame
Peel and mash the boiled sweet potatoes. When the milk begins to boil stir in the mashed sweet potatoes. Stir continuously
In 1 cup of milk, stir in 3tbsps of vanilla custard powder and mix well till a smooth paste is formed. Pour the paste into the milk mixture stirring continuously.
Pour the kheer into a serving dish, garnish with sliced almonds , pistachios and crumbled khoya.

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