Add Your Recipe

Swaiyon Ka Zarda Recipe

Swaiyon Ka Zarda - Get hold of some of the amazing recipes online. Prepare delicious Swaiyon Ka Zarda in a new style by following the delicious recipe posted on our page. Serve it hot with Roti or Chapatti.

recipe

Person Person

4

time Time

1:00 - 0:25

comments Comments

2

reviews Views

14770

star Rating

ratingratingratingratingrating

submit Submited by

Amber from
Ingredients
  1. 1.Vermicelli_half kg
  2. 2.Saffaron_2 mashay
  3. 3.Pistachio_1 tola
  4. 4.Ghee_50 grams
  5. 5.Suagr_250 grams
  6. 6.Condensed milk_125 grams
  7. 7.Milk_375 ml
Method
  • 1.Strain the sweetner of sugar after preparation.
  • 2.Strain the vermicelli after boiling into separate water.
  • 3.Fry the condensed milk into ghee.
  • 4.Now add the fried condensed milk into sweetner and mix with the spoon
  • and draw the boiler.
  • 5.Now add saffaron and milk into a separate boiler.
  • 6.When the milk is dried add vermicelli
  • and add condensed milk, sweetner and vermicelli slowly. And place to heat and draw it after a while and sprinkle
  • pistachio on it.
< PREV More Recipes NEXT >
You may also like
Zarda
Zarda
زردہ
زردہ
سویاں کا زردہ
سویاں کا زردہ
Three Colored Zarda
Three Colored Zarda
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions

I suck at cooking but have to do so after all. I usually check out recipes to select the most reliable one. I have just selected Swaiyon Ka Zarda recipe from this website. This will be included in my future menu.

  • Hifza, Karachi
  • Sat 28 Jan, 2017

i do not understand the tola and the mashay. can you please explain in metric or spoons

  • zarina, london uk
  • Mon 28 Nov, 2011