Spiced Baked Fish Recipe (Dum Machee )

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Access the latest tempting recipe of Spiced Baked Fish (Dum Machee ) online posted for your assistance. You can note down the ingredients and make it at home. Your family an Read More

Access the latest tempting recipe of Spiced Baked Fish (Dum Machee ) online posted for your assistance. You can note down the ingredients and make it at home. Your family and children will love it for sure. Hide

INGREDIENTS

1 bream (approximately 2 lb.)

2-inch fresh root ginger

3 green chillis

2 cloves

2 cardamom seeds 12 almonds

1 carton yoghurt

1 teaspoon sugar salt to taste

METHOD

Get the fishmonger to clean the fish. Skin and re¬move the head and tail. Wash and dry the fish and place in a flat casserole dish. Mince the ginger and chillis very finely. Crush the cloves and cardamons coarsely. Blanch, roast and slice almonds. Put yoghurt in a bowl, beat well and add all the spices, almonds, sugar and salt. Mix and pour over the fish. Bake covered in a moderate oven (350° F. — Gas Mark 4) for about 1 hour.

Note: Preparation time 10 minutes, Cooking time 1 hour, To serve 4

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