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Special Delhi Ki Kheer Recipe By Shireen Anwar

Special Delhi Ki Kheer recipe by Shireen Anwar. This delightful Beverages recipe of Special Delhi Ki Kheer can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:15 - 0:10

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1

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39449

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Hafiz from Jehlum
Ingredients
  1. Fresh milk    2 kg
    Rice              6 tbsp heaped soaked overnight
    Sugar            1 cup
    Powder milk             1 cup
    Almonds, pistachio sliced          4 tbsp
    Saffron         ½ tsp
    Kewra water                1 tsp
Method
  • Soak rice overnight, crush with hands
    Boil the  milk, put crushed rice and cook on medium flame till rice is tender and soft
     Then add sugar, cook for 10 to 15 minutes, add powdered milk and whisk till smooth
     Remove from fire add saffron and kewra, take out in an earthen pot, garnish with waraq, almonds and pistachio sliced.
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Reviews & Discussions

aapa i like and love ur program u makes very easy and delicus recipes :) :*

  • lala shahzad, islamabad
  • Thu 30 Oct, 2014