Pudina Pulao Recipe

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Submited by ~sani~ from Karachi

Pudina Pulao - Preparing unique recipes at home has become simple. Browse online for some mouth watering recipes on this page. Prepare specialized Pudina Pulao recipe by fol Read More

Pudina Pulao - Preparing unique recipes at home has become simple. Browse online for some mouth watering recipes on this page. Prepare specialized Pudina Pulao recipe by following the ingredients and method posted here. Hide

INGREDIENTS

1) Rice basmati 2 cups

2) Ginger(ground to paste) 2"" piece

3) Pudina(washed & chopped)2 cups

4) Green cardamom 4

5) Large cardamom 3

6) Cloves 6

7) Black pepper corns 10

8) Bay leaves 2

9) Ghee 4 tbsp

10) Curd(beaten) 1 cup

11) Salt to taste

METHOD

1. In a vessel soak the rice for about half-hour and then clean and wash the same.
2. Heat ghee in a thick-bottomed pan.
3. Put green cardamoms, large cardamoms, cloves, black pepper corn and tej patta.
4. When they crackle, add ginger paste, mix thoroughly and put beaten curd.
5. Cook for 3 to 4 minutes. Add 3 cups of water.
6. Bring the mixture to boil and then add salt.
7. Drain the water from the soaked rice and add it to the masala.
8. Put water and bring it to a boil.
9. Add the chopped mint leaves, mix cover and cook on low heat till the rice is cooked.
10. Garnish with pudina leaves and serve hot with pickle.

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REVIEWS & DISCUSSIONS

I suck at cooking but have to do so after all. I usually check out recipes to select the most reliable one. I have just selected Pudina Pulao recipe from this website. This will be included in my future menu.
By: Bilal, Form: Karachi, on 28 Jan, 2017
salaam bahot achchhi hai biryani thanks
By: ayesha, Form: taif, on 14 Mar, 2011
salam............. kaisi hn ap............. gud recipe hai........
By: kinza, Form: karachi, on 15 Dec, 2009