Add Your Recipe

Lockey And Chany Ki Daal Recipe By Shireen Anwar

Lockey And Chany Ki Daal recipe by Shireen Anwar. This delightful Main Course recipe of Lockey And Chany Ki Daal can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:15

comments Comments

0

reviews Views

7297

star Rating

ratingratingratingratingrating

submit Submited by

Batool from Jehlum
Ingredients
  1. Chana daal 200 gm boiled
    Lockey 200 gm cut in 2 inch cubes
    Whole big green chilies 4
    Allspice ½ tsp
    Tomatoes 2 finely chopped
    Roasted cumin crushed 1 tsp
    Ginger garlic 1 tsp
    Onion 1 sliced
    Turmeric ½ tsp
    Salt 1 tsp heaped
    Chili powder 1 ½ tsp
    Oil ½ cup
    Curry leaves 15
    Mustard seeds 1 tsp
    Coriander leaves chopped 2 tbsp
Method
  • Heat oil add curry leaves, mustard seeds, sliced onion, fry till golden brown, add ginger garlic paste, salt, chili powder, turmeric and chopped tomatoes, fry well, add chopped lockey with ½ cup water, cover and cook till done, add boiled daal, green chilies, cumin crushed, allspice, coriander leaves, leave it on dum for 10 minutes.
< PREV More Recipes NEXT >
You may also like
Khatti Daal
Khatti Daal
Mix Daal Chaat
Mix Daal Chaat
Rajhesthani Daal Bhaati(Dough Dumplings):
Rajhesthani Daal Bhaati(Dough Dumpling..
قیمہ دال
قیمہ دال
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions