Add Your Recipe

Kebab Massalam Recipe

Kebab Massalam – Get some unique flavor to your daily cuisine. Prepare the Kebab Massalam recipe online from this dedicated page. Find the ingredients required to prepare it along with the step by step method from this page. Give your feedback about the Kebab Massalam in the comment box.

Person

Time

0:20 - 0:10

Comments

Views

6823

Rating

Submited by

~sani~ from kARACHI

Ingredients

Servings: 5
Ground lamb-1 pound,
Minced garlic- 2 cloves,
Well chopped green Thai chili peppers- 2,
Chopped onion- 1,
Crushed coriander seeds- 2 tablespoons,
Plain yogurt- 2 tablespoons,
Ground turmeric- 1/2 teaspoon
Lemon juice- 1 tablespoon
Salt
6 inches bamboo skewers soaked in water for 20 minutes - 5,
2 Red bell peppers (seeded and cut into 2-inch pieces).

Method

Set the oven rack about 6 inches from the heat source and preheat the oven's broiler. Lightly grease a broiling pan. Combine together the lamb, garlic, chili peppers, onion, coriander, yogurt, turmeric, lemon juice, and salt with hands until they are very well mixed. Roll the mixture into 15 meatballs. Separate chunks of red bell pepper and thread three meatballs onto each skewer. Position them onto the baking pan.
Boil for 5 minutes before turning the skewers over. Prolong the boiling for approximately 5 minutes until no longer it is pink in the center.

< PREV More Beef & Mutton Recipes NEXT >

You may also like

آلو کے کباب

ملائی کباب

بہاری کباب۔

لکھنو کے کباب

Top Chefs

Chef Zakir

Chef Gulzar

Zubaida Tariq

Rida Aftab

Tahir Chaudhry

Shireen Anwar

View More Chefs

Reviews & Discussions

My dining table is always full of tempting food! I make healthy and tasty food for my family. This time I will make Kebab Massalam in the same way that you guys have listed. I truly trust your recipes.

Afandi, Islamabad
Wed 31 Aug, 2016