Kali Mirch Main Bhune Guwar Ki Sabzi Recipe

Would you like to add a new flavor to your cuisine? If yes, then find the delicious KALI MIRCH MAIN BHUNE GUWAR KI SABZI posted online on this page. Your dining table will be enlightened with the delicious KALI MIRCH MAIN BHUNE GUWAR KI SABZI. Try it and do let us know how it turned out to be.

Person

Time

0:45 - 0:20

Comments

Views

2296

Rating

Submited by

SHEHZINA from Karachi

Ingredients

GUWAR PHALI: 1/2 KG DHO K 1INCH K TUKRE KAT LAIN
ALOO: CHOTE TUKRE MAIN KATE 2 ADAD
KALI MIRCH PISI: 1 TABLE SPOON
CHINA SALT: 1 TABLE SPOON
HARI MIRCH BAREEK KATI: 6 ADAD
CHAT MASALA: 1 TABLE SPOON
OIL: 1/4 CUP

Method

1. OIL GARAM KAR K PATILI MAIN IS MAIN ALOO DAL K BHOONAN JB ALOO GOLDEN HO JAYAIN TO IS MAIN GUWAR PHALI DAL DAIN OR BHOONAIN.
2. JB SABZI KA PANI KHUSHK HO JAYE OR OIL NAZAR ANE LAGE TO IS MAIN 1/4 GLASS PANI DAL K PATILI FULL DHANK DAIN 5 MIN K LYE OR DARMYANI ANCH PER PAKAYAIN. JB PANI KHUSK HO JAYE TO GUWAR B STEM MAIN GAL JAYAIN GE OR ALOO B GAL JAYAIN GE.
3. JB OIL NAZAR A JAYE PANI ACHE SE KHUSHK HO JAYE TO DAIKH LAIN GUWAR ZAYADA NA GALAYAIN KACHI PAKI RAKHAIN, AKHIR MAIN PISI KALI MIRCH , CHINEESE NAMAK , CHAT MASALA , BAREEK KATI HARI MIRCH DAL K 1 MIN BHOON KAR CHULHE SE UTAR LAIN.
4. BHUNE GUWAR KI SABZI TAYAR HAI CHAPATI SE NOOSH FARMAYAIN.

< PREV More Vegetables & Pulses Recipes NEXT >