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Grilled Salmon Recipe

Now you can prepare this yummy Grilled Salmon at home without any trouble. Find the required ingredients and method posted on this page. Follow the recipe as it is to get the perfect taste.

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Time

0:20 - 0:10

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3784

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Submited by

Aiman Iqbal from Lahore

Ingredients

Honey Pepper Sauce-
¾ cup honey
1/3 cup soy sauce
¼ cup dark brown sugar
¼ cup pineapple juice
2 tablespoons lemon juice
2 tablespoons white distilled vinegar
2 teaspoons olive oil
1 teaspoon ground black pepper
½ teaspoon cayenne pepper
½ teaspoon paprika
¼ teaspoon garlic powder
Salmon-
4 (8 oz) salmon fillets
salt (to taste)
pepper (to taste)
Vegetable oil

Method

Step 1: To make the sauce combine all of the sauce ingredients in a sauce pan over medium heat. Stirring occasionally bring the sauce to a boil. Simmer uncovered for 15 minutes. Watch the sauce to make sure it doesn’t bubble over while boiling. The sauce will thicken as it cools.
Step 2: Rub each salmon fillet with vegetable oil and season lightly with salt and pepper.
Step 3: Grill salmon for 4-7 minutes on each side or until fully cooked.
Step 4: Serve Salmon with a cup of honey pepper sauce for dipping or pour sauce over salmon fillets.

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