Step 1: In a large mixing bowl combine apples, bananas and lemon juice. Toss to coat. Add pineapple, strawberries, grapes and pecans.
Step 2: In a small bowl whisk vanilla pudding mix with water and reserved pineapple juice until smooth.
Step 3: Add pudding mixture to fruit and mix gently until thoroughly coated. Refrigerate until you are ready to serve.
(Makes 10 Servings)