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Eggless Cake Recipe By Zarnak Sidhwa

Eggless Cake recipe by Zarnak Sidhwa. This delightful Desserts recipe of Eggless Cake can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:25

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Sadia from Abbottabad
Ingredients
  1. maida 1 1/2 cups

    khoya, crumbled 1 1/2 tablespoons

    Butter, softened 3/4 cup

    Caster sugar 3/4 cup

    Milk powder 5 tablespoons

    Cornflour 2 tablespoons

    Baking powder 1 teaspoon

    Soda bicarbonate 1 teaspoon

    Green cardamom powder 1/4 teaspoon

    Buttermilk 1/4 cup

    Milk 2 tablespoons
Method
  • Preheat oven to 180C. Beat butter and caster sugar. Sieve milk powder into the bowl and continue to mix. Add khoya and mix again. Sieve flour, cornflour, baking powder, soda bicarbonate and green cardamom powder into the bowl and mix. Add buttermilk to correct the consistency. If the batter is still thick add a little milk and mix. Pour into the greased moulds or paper cups. Tap the moulds lightly to even the batter. Bake till skewer inserted in centre comes out clean.
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