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Egg Drop Soup Recipe

Unleash your hunger by tasting the delicious Egg Drop Soup online on this page. You can now prepare all sort of food at home. Find the recipe online for Egg Drop Soup along with the ingredients and method.

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Time

0:20 - 0:10

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2172

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Submited by

Qirat Fatima from Karachi

Ingredients

4 cups chicken broth
2 tablespoons green onions (chopped)
1/8 teaspoon ground ginger
¼ teaspoon salt
1 ½ tablespoons cornstarch
4 eggs
1 egg yolk

Method

Step 1: Reserve ¾ cup of the chicken broth (it will later be mixed with the cornstarch). Pour the rest of the broth into a sauce pan.
Step 2: Stir in ginger, salt, and green onions. Bring to a boil. While bring to a boil combine the corn starch with the reserve chicken broth and mix well. Set aside.
Step 3: In a bowl whisk eggs and the egg yolk together with a fork.
Step 4: Slowly drizzle the egg a little at a time with a fork into the boiling broth. The egg will cook right away.
Step 5: Pour the cornstarch mixture into the broth and stir until its mixed well.

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