Chocolate Spread Pancakes Recipe By Zubaida Tariq

Chocolate Spread Pancakes recipe by Zubaida Tariq. This delightful Ramadan Recipes recipe of Chocolate Spread Pancakes can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:25 - 0:10

Comments

Views

5864

Rating

Submited by

Shabnam from Attock

Ingredients

4 oz flour
Pinch of salt
1 egg
1tbsp oil
1 cup milk
Filling :
Chocolate spread

Method

To make the pancakes, mix flour, egg, milk, oil and salt in a bowl usinga whisk, make a smooth batter and strain in another bowl to removelumps. Let stand covered for atleast 30 minutes. Heat a crepe pan, brushpan with butter and add a large ladle-full of pancake batter to pan,tilt immediately and cook a minute on each side. Remove on a plate andkeep stacking with greaseproof paper in between so as to prevent themfrom sticking to each other. For the filling, spread the chocolatespread in the pancakes. Fold over and serve.

< PREV More Iftar Items Recipes NEXT >