Chocolate Mousse Recipe

Grab a yumilicious bite of Chocolate Mousse and mesmerize yourself in the world of taste. You can enjoy Chocolate Mousse at home and get the essential information required to prepare the recipe at home with ease. Enjoy this amazing recipe with your family.

recipe

Person Person

4

time Time

0:50 - 0:20

comments Comments

2

reviews Views

5852

star Rating

ratingratingratingratingrating

submit Submited by

naila from Karachi
Ingredients
  1. 3 ounces Unsweetened Chocolate
  2. 3 Egg Yolks
  3. 1 ¾ cups Heavy Cream or Whipping Cream
  4. ¾ cup Sugar
  5. Another 3 tbsp. Sugar
  6. 1/8 tsp. Salt
  7. ¾ tsp. Vanilla
  8. Another 1 ½ tsp. Vanilla
  9. ¾ cup Water
Method
  • 1) Melt chocolate with water over low heat, stir until it is smooth.
  • 2) Stir in the ¾ cups of sugar and the salt. Bring to a boil over medium heat, stirring continuously. Reduce the heat and simmer for 5 minutes, stirring continuously.
  • 3) Blend a small amount of the hot mixture into the egg yolks. Stir into the remaining hot mixture. Cook and stir for another minute.
  • 4) Cool to room temperature and add in 1 ½ tsp. of vanilla.
  • 5) Whip the cream with the sugar and vanilla until soft peaks form. Fold into the chocolate mixture. Pour into a container and freeze until firm.
Reviews & Discussions

Cooking is fun for me. I learnt so many dishes from this website, and Chocolate Mousse is one of them. It is easy to cook and takes less time to prepare which is the best part.

  • Rukhsar, Karachi
  • Thu 02 Feb, 2017

salam mein zaroor try karon gi .. insha allah

  • andaleeb, karachi
  • Wed 17 Oct, 2012