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Chicken Jalfrezi Recipe By Zubaida Tariq

Chicken Jalfrezi recipe belongs to Indian Chinese cuisine. It is made with boneless chicken chunks, spices, garlic, Shimla pepper, tomatoes and onions. In order to prepare it you have to fry marinated pieces of meat, fish or vegetables in oil and spices to produce a dry, thick sauce. Chicken Jalfrezi is a mild hot chicken curry based recipe comprising of rich flavor and can be served with steamed rice, Roti, or Chapatti. Chicken Jalfrezi recipe from cooking expert Zubaida Tariq makes it even more worthy. This recipe is not less than any good Chicken Jalfrezi recipe that you can find at restaurants and can be enjoyed as a full course meal at lunch or dinner. Hamariweb.com offers a variety of more Chinese recipes, so besides jalfrezi recipe, try other Chinese foods as well. And here are the most popular Pakistani chicken recipes. Chicken Jalfrezi is equally loved and consumed in Pakistan, India, UK, and USA. Asian living abroad prefers to taste recipes of their homeland and therefore, Jalfrezi is served in all the leading Desi restaurants of UK and USA.

Chicken Jalfrezi Recipe By Zubaida Tariq

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Hina from Karachi
Ingredients
  1. Boneless chicken in ptarmigan pieces 800 gram
  2. Paste of onion 100 gram
  3. Paste of ginger 50 gram
  4. Paste of garlic 50 gram
  5. Shimla peeper (chopped) 50 gram
  6. Oil for fry
  7. Salt. As for your taste
  8. Onion (chopped) 50 gram
  9. Tomato (chopped) 50 gram
  10. Spice mixture 10 gram
Method
  • First of all chop the chicken meat. Put a tablespoon of oil into the pan, mix the onion into it and boil for at least 5 to 7 minutes. Now put the paste of tomato into the pan and cook for at least 10 to 15 minutes. Take off the pan from the stove. Mix the paste of garlic, ginger and salt with these pieces of meat and take them aside for at least 2 hours. Then boil the oil into a different pan. And put the pulp of onion and tomato into this pan. Now put the wet meat into pan and boil untill it cooks well. Now serve it with
  • hot breads.
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Reviews & Discussions

Many recipes I tried for making Chicken Jalfrezi but this recipe which I get from this page is all time best, the ingredients of this recipe helps to develop the ideal taste.

  • laiba, khi
  • Sun 07 Jun, 2020

First of all I would like to tell my experience about making Chinese foods. I initially didn't give any importance to Chinese dishes but once I ate a couple of these , I was really impressed with their sweet and sour taste.So I at that point took individual intrigue and now I have made a large number of them . Still I need to make more.

  • Laiba Khan, Sahiwal
  • Thu 14 May, 2020

The smell of red chili make a good taste for the Chicken Jalfrezi and the various fixings are likewise useful to improve its flavor.

  • Sobia, Rawalpindi
  • Fri 10 Apr, 2020

The delicious dish of chicken jalfrezi that I am thinking to make it from some days so now I have this whole easy recipe having here

  • Nida, lahore
  • Fri 10 Jan, 2020

Make your weekend much better and the amazing by the help of these recipes which is mentioned here for making your day better

  • zafar, faisalabad
  • Fri 23 Aug, 2019

Chicken jalfrezi it is tasty salan so deliciously made amazing very good recipe

  • Sapna, Karachi
  • Tue 29 Jan, 2019

it is the delicious dish that I have to make it & this is so delicious taste.I have this easy way to make the Chicken Jalfrezi it was really very tasty. I made it in a family function and everyone in the function appreciated me a lot.

  • Muskan, sahiwal
  • Wed 24 Oct, 2018

The delicious dish of chicken that I have to make it at last sunday this is so delicious taste.I have this easy way to cooked it was really very tasty dish .And my family was so liked my cooked dish

  • Fareeda, karachi
  • Sat 22 Sep, 2018

yumm……I made it in a family function and everyone in the .function appreciated me a lot. Most of them said that bhabi you are great in making complex desi foods like chicken karahi.

  • Irtaza, pindi
  • Wed 01 Aug, 2018

By this recipe by zubaida tariq I can easily make this dish usually at home for mine whole family with the delicious taste

  • naseem, Karachi
  • Sat 21 Jul, 2018