Burns Road Ki Dahi Phulki Recipe

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Burns Road Ki Dahi Phulki is a famous and scrumptious savory snack of Karachi. This recipe got its name due to the popular area “Burns Road’ where stall vendors sell deliciously ta Read More

Burns Road Ki Dahi Phulki is a famous and scrumptious savory snack of Karachi. This recipe got its name due to the popular area “Burns Road’ where stall vendors sell deliciously tasty Dahi Phulki. To bring the same taste at home you require Moong lentils flour, soda by carbonate, water, salt, and caster sugar for making the Dahi Phulki. For making Dahi Phulki masala three ingredients like whole red chili, cumin seed, black salt is used. By following the method posted on this page you can get the perfect Burns Road Ki Dahi Phulki ready at home. You can even prepare this delicious dish during Ramadan. Burns Road Ki Dahi Phulki can be a perfect thing on your Iftar table. Delicious & easy to make Burns Road Ki Dahi Phulki is different from your regular Dahi Phulki in terms of taste. Hide

INGREDIENTS

Moong lentils flour 1 cup heaped

Soda by carbonate 1½ tsp heaped

Water ½ cup or as required

Salt 1 tsp

Caster sugar 1/2 cup

For dahi phulki masala:

Whole red chilli 1/2 cup

Cumin seeds 1/2 cup

Black salt (kala namak) 2tbs

METHOD

1.For dahi phulki masala: Roast whole chilli and cumin seeds separately on low flame.
2. Now grinding them together granular not powder form.
3. Mix salt in the end.
4. For dahi phulki: In a bowl mix together moong lentils flour, soda and water.
5. Mix very well with hands, keep for 10 minutes.
6. Then heat oil in a wok and drop little balls into oil and fry on slow fire.
7. When slightly brown remove, again put them back to fry on high flame to a golden brown.
8. Remove in a tray and leave them to cool.
9. In another pan add water with salt, put in the fried balls, let them soaked for 1 hour.
10. Then squeezed out water from balls and put directly into yogurt mixture.
11. For yogurt mixture: strain yogurt in a muslin cloth, well and mix with half cup of caster sugar and ¼ tsp salt.
12. Sprinkle dahi phulki masala over and then serve.

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REVIEWS & DISCUSSIONS

One of my junior in university is very good at cooking. We use to travel in the same bus so once he brought burns road ki dahi phulki for all of us and we enjoyed that a lot.
By: laila, Form: faislabad, on 30 May, 2019
I try many recipes and found this recipes is quit easy dahi phulki Recipe makes with the lots of yummy and that mine whole family eat and was like to eat.
By: jaleed, Form: karachi, on 08 May, 2019
why do the food recipes have such amazing names that you wanted to them at once? I am a pure foodie and it so calming to see such an amazing recipe on this website
By: khadija, Form: lahore, on 19 Apr, 2019
Nice same taste like Burns Road Ki Dahi Phulki it is a good recipe
By: Sameen, Form: Lahore, on 28 Jan, 2019
The recipe of burns road kid ahi phulki having here that everyone can easily make that at home in the lots of quality by the following this recipe
By: haris, Form: Karachi, on 31 May, 2018
With the help of this recipe of burns road kid ahi phulki I can easily make it at home with its delicious taste as everyone really like to eat
By: kashaf, Form: multan, on 30 May, 2018
Now we easily make this burns road ki dai phulki at home by the following this delicious recipe who mention here step by step as we easily understanding for making it
By: zubair, Form: lahore, on 26 May, 2018
Now we easily make this burns road ki dai phulki at home by the following this delicious recipe who mention here step by step as we easily understanding for making it
By: neha, Form: islamabad, on 26 May, 2018
Now we easily make this burns road ki dai phulki at home by the following this delicious recipe who mention here step by step as we easily understanding for making it
By: meesha, Form: multan, on 26 May, 2018
I can easily make the Burns Road Ki Dahu Phulki by the help of this recipe which has the amazing method of making it in the short time what I love
By: Tania, Form: Karachi, on 24 May, 2018