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Beef Tikka Recipe By Chef Zakir

Beef Tikka Recipe by Chef Zakir – Its a perfect BBQ recipe that is perfect to be served as a meal for Eid ul Adha parties. Beef Tikka Recipe is simple and less time consuming and is prepared with less efforts. In order to make tantalizing Beef Tikka recipe, you need cardamoms, black pepper, cinnamon, cloves, ginger, garlic, dried fenugreek, fresh lemon juice, yogurt, passata, soured cream, salted butter and salt. Beef Tikka recipe is healthy and highly nutritious. It is baked in preheated oven and served with Basmati rice. Beef Tikka recipe by Chef Zakir comes from his expertise and has a unique taste. You can prepare it for Eid ul Adha and get maximum appreciation for this delicious dish.

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Anum from Karachi
Ingredients
  1. 800g lean steak beef, cut into bite-sized pieces
  3. 3 green cardamoms
  5. 6 whole black peppers
  7. 1 1/2 inches cinnamon
  9. 6 cloves
  11. 3/4 inch ginger
  13. 6 cloves garlic
  15. 3/4 tsp dried fenugreek, soaked in hot water
  17. 1 1/2 tbsp fresh lemon juice
  19. 100g natural yogurt
  21. 500g passata
  23. 60 ml soured cream
  25. 200 g salted butter
  27. Salt to flavour
Method
  • Preheat the oven to 200 C. Place the cardamoms, black peppers, cinnamon and cloves on a baking sheet and dry roast them for about 10 minutes. Put into blender and mix with ginger and garlic. Add a small bit of water and blend to a smooth paste.
  • Place beef in bowl and add the paste, lemon juice and yogurt and mix well and leave for two hours.
  • Place on a baking sheet and bake for 10-15 mins.
  • Warm the passata over a medium heat in large pan. Add in the sour cream and butter. When the butter has melted mix in the cooked beef with all its juices. Stir in the fenugreek with its hot water. Serve immediately with Basmati rice.
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Reviews & Discussions

What happens once the meat is marinated? Do you grill or roast? Where does passata fit in? Are you making curry or tikka? Also you liquid proportions seems too much. Water in Mathis, passata, yogurt, oil, lemon juice, cream etc. Which I believe is leading towards a curry and not tikka. Can you please revive a give a step by step process for meer amateurs. Thanks

  • Ameed, Bruxelles
  • Wed 17 Jun, 2020

Looking the delicious beef tikka by the best chef zakir that we easily make that at home by the following this method

  • Neelum, Multan
  • Mon 02 Apr, 2018

Beef tikka recipe! Who doesn’t love it? Especially on Eid and when your mother makes it for you. The love and care increases when you love such things made by your loving mother.

  • Waheed, Eindhoven
  • Mon 11 Sep, 2017

Eid Ul Adha is almost there. I always anxiously wait for this eid as beef tikka recipe is my favorite kind of tikka recipe. and at that time I get many chances to eat my favorite food.

  • Qasim, Okara
  • Thu 31 Aug, 2017

Beef tikka recipe is such a tempting and enjoyable dish. I literally love this food very much as I am a food lover and the one mentioned here on this page seems quite tasty.

  • Naina, Goa
  • Mon 28 Aug, 2017

Really very soft, juice, tender and succulent in taste and texture. I really loved beef tikka recipe. My mother is also liked it so much that she said to make it again in today’s dinner as well.

  • Farha, Kansas
  • Fri 25 Aug, 2017

Your beef tikka recipe made it easy for me to cook such a complicated and difficult dish. It was simple awesome. Thanks for doing so. ^_^. Really I am very much obliged to you for this recipe.

  • Shadab, Mandi
  • Tue 22 Aug, 2017

I am very thankful to HamariWeb, with the help of its recipes portal I am successfully try many recipes at home. Currently I am making the list of Bakra Eid recipes for that I am noting the process of Beef Tikka Recipe. Insha Allah I will make it on first day of Eid.

  • imrana, khi
  • Mon 21 Aug, 2017

I am very fond of eating beef tikka recipe so I love making them as well… but the technique you have used there is literally unique and different from the one I follow. Literally very yummy!

  • Jalal, New York
  • Fri 18 Aug, 2017

I was reading reviews on this page and those reviews made me excited about this dish. I really want to make this beef tikka to get to know why everybody love them so much.

  • Hania, Kaduana
  • Wed 16 Aug, 2017