Beef Steaks With White Sauce Recipe By Rida Aftab

Beef Steaks With White Sauce recipe by Rida Aftab. This delightful Main Course recipe of Beef Steaks With White Sauce can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

1:05 - 0:20

Comments

Views

31318

Rating

Submited by

Kinza from Hyderabad

Ingredients

Beef steaks 500g
Garlic paste 1tsp
Worcestershire sauce 1tbsp
Mustard paste 1tbsp
Black pepper 1/2tsp
Salt 1/2tsp
Oil 2tbsp
Lemon juice 4tbsp
Flour 1tbsp
Parmesan cheese 1tbsp
Black pepper 1/2tsp
Oregano 1/2tsp
Salt 1/2tsp
Boiled mixed veggies as required

Method

Marinate the beef steaks with 4tbsp of lemon juice, 1tbsp mustard paste,1/2tsp black pepper ,1/2tsp salt. 1tsp garlic paste and 1tbsp Worcestershire sauce.
Refrigerate the steaks overnight
Roast the beef steak, 5 minutes each, from both sides on a hot pan
To prepare the white sauce melt 50g butter in a frying pan and cook 1tbsp of flour .Stir for 1-2 minutes
Add the milk,1/2tsp black pepper powder, 1/2tsp salt, 1/2tsp oregano. 1 cup chopped mushrooms and 1tbsp parmesan cheese
When the sauce begins to thicken , turn the flame off and add 1tbsp lemon juice
Place steaks on plates, top with sauce, and serve with boiled mixed veggies

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Reviews & Discussions

My family is a huge fan of meaty dishes. I am currently making my Eid dinner menu and adding some new tasty dishes in it. I just saw this Beef Steaks With White Sauce recipe that includes all the ingredients that are easily available in my kitchen.

Affat, Hyderabad
Wed 31 Aug, 2016