Banana Pancakes (Kele Ka Puris) Recipe

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Add this delicious Banana Pancakes (Kele Ka Puris) in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can mak Read More

Add this delicious Banana Pancakes (Kele Ka Puris) in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome. Hide

INGREDIENTS

2 oz. gram flour

4 oz. plain flour

Salt to taste

½ teaspoon chili powder

½ teaspoon ground cutnmin seeds pinch of turmeric powder

1 tablespoon ghee or oil

2 bananas

2 green chillis

½ teaspoon sugar

METHOD

Combine the gram and plain flour in a bowl. Add salt, chilli powder, ground cummin, turmeric and the ghee or oil and mix until well blended. Mash the bananas and mix with finely minced green chills and sugar. Add to the flour and knead to a smooth dough, adding a little water if necessary. Divide the dough into 16 portions and roll into wafer-thin circles. Cook on a greased griddle or in an iron frying pan, turning once, to brown both sides.

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