Baati Seera Recipe By Zarnak Sidhwa

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Baati Seera recipe by Zarnak Sidhwa. This delightful Main Course recipe of Baati Seera can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the Read More

Baati Seera recipe by Zarnak Sidhwa. This delightful Main Course recipe of Baati Seera can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish. Hide

INGREDIENTS

Cracked wheat½ kg
jaggery ½ kg
Oil 2 cups
green cardamom2 pods
Water4cup

METHOD

In a pan put together water and jaggery, let it cook until jaggery is dissolved, strain the syrup and keep it aside.
Heat oil in a wok, add in 2 pods of green cardamoms, sauté for a while, now add ½ kg cracked wheat to it and fry very well till its color turn to golden brown.
Then add jaggery syrup to it, cook till water dries.
Lastly simmer on low flame for a few minutes. Then dish it out and serve.

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