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Asian Fried Rice Recipe By Tahir Chaudhary

Asian Fried Rice recipe by Tahir Chaudhary. This delightful Main Course recipe of Asian Fried Rice can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:45 - 0:10

Comments

Views

3059

Rating

Submited by

Mutiba from Haroonabad

Ingredients

Oil5 tbsp
Medium sized onion2
Garlic3-4 cloves
Chopped Fresh red chili 1
Green onion6
Green capsicum 1
Cauliflower½ cup
Peas½ cup
Eggs2
Tomato paste1 tsp
Lemon juice2 tbsp
Tabasco sauce½ tsp
Rice1-1/2 cup
Roasted peanuts¼ cups
Green coriander 2 tbsp
Saltas required
Black pepperas required

Method

Heat 2tbsp oil in a pan and fry onion till golden brown.
Now fry the eggs in 1 tbsp of oil and keep aside.
Then fry 3-4 cloves of garlic and 1 red chili in 2 tbsp oil .
Add ½ cup of peas, 1/2 cup of cauliflower and allow frying.
Then add 1-1/2 cup of rice ,1 capsicum ,2 eggs,6 green onion,1/2 tsp of Tabasco sauce,1tsp tomato paste ,2 tbsp lemon juice and allow to cook on high flame.
Also add salt , black pepper powder and ¼ cup of roasted peanuts and mix them well.
Garnish with green coriander and fried onion.

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Reviews & Discussions

I am all dependent on online posted recipes as I usually forget method oftenly. I have taken screenshots of this Asian Fried Rice recipe and saved it in my phone. Will try it on Eid day!

Bab, Multan
Wed 31 Aug, 2016