Wholewheat Pasta Salad Recipe

Would you like to add a new flavor to your cuisine? If yes, then find the delicious WHOLEWHEAT PASTA SALAD posted online on this page. Your dining table will be enlightened with the delicious WHOLEWHEAT PASTA SALAD. Try it and do let us know how it turned out to be.

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SANA MIR from Karachi
Ingredients
  1. 125 g (4 oz) wholewheat pasta shapes
  2. 185 g (6 oz) shelled broad beans
  3. 250 g (8 oz) broccoli flowerets
  4. 90 g (3 oz) mange tout (snow peas), trimmed
  5. 3 tomatoes, diced
  6. ½ recipe Garlic Vinaigrette
  7. herbs sprigs, to garnish
Method
  • Cook pasta in a saucepan of boiling salted water for 12-15 minutes until just tender. Drain, rinse with cold water, and drain again. Put into a bowl.
  • Cook broad beans in a saucepan of boiling salted water for 15 minutes until tender; drain. Cool slightly, then remove skins while still warm.
  • Steam broccoli and mange tout (snow peas) in a colander over a saucepan of boiling water for 3 minutes. Leave vegetables to cool, then add to the pasta with the tomatoes. Spoon over the vinaigrette and toss well. Transfer salad to a serving dish and serve garnished with sprigs of herbs.
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