Strawberry Almonds Fold Over Recipe By Shireen Anwar

Strawberry Almonds Fold Over recipe by Shireen Anwar. This delightful Desserts recipe of Strawberry Almonds Fold Over can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

0:35 - 0:15

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Zanba from Dera Ismail Khan
Ingredients
  1. 2 cups Flour
    1cup Butter
    8 ounces Cream cheese
    1/2 tsp Vanilla essence
    4 tbsp Strawberry jams
    2 beaten Egg white
    4 tbsp Flaked almonds
    2 tsp Sugar
Method
  • In a bowl beat together 2 cups flour, 1 cup butter, 8 ounce cream cheese and 1/2 tsp essence with electric beater with medium speed until crumbly, press dough into ball flattened wrap in plastic and chill for 1 hr, in pre heat oven on 190 degree C divide dough in half on lightly floured surface, roll half dough, 1/4 inch thick cut into 2 1/2 inches rounds, place rounds on  a baking tray, place 1/2 tsp of the jam on each round, fold in half over jam press edges firmly with fingers, seal edges with fork, brush top with 2 beaten egg whites, sprinkle with 4 tbsp almonds and 2 tsp granulated sugar, bake for 15 min until light brown, cool completely.
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