Spicy Soup Recipe

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4

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0:55 - 0:15

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jasmeen from Karachi
Ingredients
  1. 3 Onions (chopped)
  2. 4 tbsp. of Butter
  3. 2 tbsp. of Flour (seived)
  4. 1 tbsp. of Mint Leaves (crushed)
  5. 1/4 cup of Walnuts (coursely chopped)
  6. 1/2 tsp. of Sugar
  7. 1/2 tsp. of Pepper
  8. Salt (to taste)
Method
  • 1) Heat the butter and fry the onions until they are transparent.
  • 2) Stir in the flour and cook until flour is golden brown. Make sure no lumps form.
  • 3) Add crushed mint leaves, salt, pepper, and walnuts. Fry for a few minutes.
  • 4) Add 5 cups of water and sugar to taste. Bring to a boil and simmer for 10 minutes.
  • Note: Serving Size: 4, Preparation Time: 40 Minutes, Degree of Difficulty: Easy
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