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Sizzling Seekh Kabab Recipe

Sizzling Seekh Kabab Recipe is regarded among the popular dishes. Read the complete Sizzling Seekh Kabab Recipe with ingredient details and method. It is a simple recipe and all required ingredients are easily available. Prepare the dish as per the Sizzling Seekh Kabab Recipe from top chefs and add the true flavor or taste to your food. You can also share this recipe with your friends and family members.

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4

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1:09 - 0:10

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seema from khi
Ingredients
  1. Beef mince 1/2 kg
  2. Ginger 1
  3. Egg 1
  4. Green chilies 2
  5. Garlic cloves 4
  6. Onion fried 1 cup
  7. Red chili powder 2 tsp
  8. Dessicated coconut 1 tbsp
  9. Garam masala powder 1/2 tsp
  10. Mace 1/2 tsp
  11. Salt 1/2 tsp
  12. Oil for frying
  13. Almonds crushed 1 tbsp
  14. Cream 1 tbsp
  15. For Sizzling:
  16. Tomato ketchup 1 cup
  17. Stock 1 cup
  18. Garlic chopped 1 tbsp
  19. Salt 1/2 tsp
  20. Butter 100 gm
  21. Knorr cube 1
Method
  • Put mince, green chilies, garlic, ginger, coconut, onion, , garam masala powder, mace, red chili powder, knorr cube and salt and chopper and grind finely.
  • Now mix egg, almonds and cream.
  • Then skew small small kabab on skewers and roast lightly on gas stove.
  • Then remove from skewer, fry in hot oil until golden brown and close stove.
  • Sizzling seekh kabab is ready.
  • For sizzling: Put tomato ketchup, salt and stock in pot and mix it.
  • Now heat sizzling and put butter and garlic.
  • Then put ketchup and stock mixture, put on kabab and serve.
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