Sesame Ginger Chicken Recipe By Chef Zakir

Sesame Ginger Chicken recipe by Chef Zakir. This delightful Ramadan Recipes recipe of Sesame Ginger Chicken can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:25 - 0:10

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Bashre from Chakwal
Ingredients
  1. Chicken boneless 1/2kg
    Finely chopped mint leaves 2tbsp
    Garlic paste 1tbsp
    Ground onions 1
    Oil 2tbsp
    Soya sauce 1tbsp
    Lemon skin 1/2tsp
    Lemon juice 2tbsp
    Sesame seeds 2tbsp
    Finely chopped ginger 1 medium piece
    Salt as required
    Black pepper powder 1/2tsp
    Crushed red pepper 1tbsp
    Chili garlic sauce 2tbsp
    Tomato ketchup as required
Method
  • Cut the chicken into strips and put into a large mixing bowl
    Add the marinade ingredients – Garlic paste 1tbsp, Ground onion 1, oil 2tbsp, Soya sauce            1tbsp, Lemon skin 1/2tsp, Lemon juice 2tbsp, Sesame seeds 2tbsp, Finely chopped ginger 1 medium piece, Salt    as required, Black pepper powder 1/2tsp, Crushed red pepper 1tbsp, Chili garlic sauce 2tbsp, Tomato ketchup as required.
    Set aside to marinate
    Cut the aluminum foil into squares and place 2 strips of chicken onto each piece .Place a spoonful of the marinade on top of the chicken and fold
    Heat a  grill pan and grill the foil from both the sides
    Remove the foil and serve the prepared chicken strips with boiled rice
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