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Semolina Sweet (Suji Barfi) Recipe

Add this delicious Semolina Sweet (Suji Barfi) in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome.

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jasmeen from Karachi
Ingredients
  1. 4 oz. semolina
  2. 1 lb. sugar
  3. 1 ½ pints milk
  4. 4 oz. unsalted butter
  5. vanilla essence or
  6. 6 cardamon seeds crushed
  8. TO DECORATE
  9. Chopped nuts
  10. Silver leaves
Method
  • Mix the semolina and sugar in a large saucepan. Slowly mix in milk and melted butter. Bring to the boil then reduce the heat and cook very gently, stirring constantly, till mixture becomes very thick. Add flavouring and continue to cook till mixture leaves the sides of the pan. Spread it in a shallow, greased dish and flatten to i-inch thickness. Cool and cut into squares. Decorate with chopped nuts and silver Leaves.
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