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Pot Roasted Beef Recipe

Pot Roasted Beef – Treat your guests with Pot Roasted Beef recipe posted online from this page. You can make this recipe for lunch or dinner parties as a full course meal. You can get the accurate recipe online from this dedicated page.

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Hifsa from Karachi
Ingredients
  1. 1) Beef undercut, whole 3 kg
  2. 2) Butter or oil 225 ml
  3. 3) Water 1 litre
  4. 4) Salt 1 tsp
Method
  • 1. Rub salt on the undercut. Heat butter or oil in a big pan and brown meat on all sides on medium heat.
  • 2. When using oil, most or some of it may be removed after frying meat.
  • 3. When the meat is evenly browned, add hot water and let it simmer for approximately 45 minutes or till meat is tender.
  • 4. Remove meat onto a serving dish, strain left over gravy, thicken if desired and serve separately.
  • 5. Pot roast may be served with small roast potatoes, boiled peas and carrots.
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Reviews & Discussions

I am given the task to prepare two to three dishes for my in laws who are invited on lunch tomorrow. I have decided to make two recipes thought by my mother and this Pot Roasted Beef recipe too that I just checked out at our page.

  • Maheer, Multan
  • Wed 31 Aug, 2016