Pacoras Recipe

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Sabeen from Maree
Ingredients
  1. • 250 gms Besan
  2. • 1/4 tsp Ground turmeric
  3. • 1 tsp Ground coriander
  4. • 1/4 tsp Baking powder
  5. • 1/2 tsp Chilli powder
  6. • Chopped vegetable(of your choice)
Method
  • • Mix together the besan, turmeric, baking powder, chilli powder and coriander in a bowl.
  • • Add sufficient water and mix to make thick batter.
  • • Dip chopped vegetable pieces into the batter.
  • • Heat oil in a kadhai.
  • • Deep fry the pakoras in oil until golden brown.
  • • Drain pakoras on an absorbent paper to remove excess oil.
Reviews & Discussions

ALHAMDULILAH! My dining table is always decorated with delicious food! Thanks to this website that allowed me to learn and try new recipes every time. Healthy and tasty Pacoras Recipe recipe is one of my favorites!

  • Arisha, Karachi
  • Sat 28 Jan, 2017

not interesting

  • zeeshan, england
  • Thu 25 Aug, 2011

After reviewing Pacoras recipe, I have a question. My husband cannot eat fried foods. Can we do all whats in the recipe and and bake instead of frying pacoras. Thanks!

  • Shaista, Washington DC
  • Tue 20 Oct, 2009