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Namkeen Siwayaan Recipe By Gulzar Hussain

Namkeen Siwayaan recipe by Gulzar Hussain. This delightful Desserts recipe of Namkeen Siwayaan can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

1:11 - 0:25

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Yoan from Jehlum
Ingredients
  1. Vermicelli 1 packet
    Beef mince ½ kg
    Ginger garlic paste 2 tbsp
    Peas 1 cup
    Potatoes 2
    Green chilies 5-6
    Red chili powder 2 tbsp
    Turmeric powder ½ tsp
    Cumin powder  1 tsp
    All spice powder 1 tsp
    Mustard seeds ½ tsp
    Curry leaves as required
    Oil 3-4 tbsp
    Salt to taste
Method
  • Take one packet vermicelli and roast it in the pan. Take a separate pan and add 3-4 tbsp oil, heat it and add 2 tbsp ginger garlic paste. Cook it and add ½ kg mince in it. Now add in 1 cup peas, 2 potatoes, 5-6 green chilies, 2 tbsp red chili powder, ½ tsp turmeric powder, 1 tsp cumin seed powder, 1 tsp all spice powder, ½ tsp mustard seeds, curry leaves and salt. Mix everything together. Add in roasted vermicelli and some water. Dish it out and put bigar of curry leaves and serve.
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