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Mutton Pepper Roast Recipe By Zubaida Tariq

Mutton Pepper Roast recipe by Zubaida Tariq. This delightful Latest recipe of Mutton Pepper Roast can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

1:05 - 0:20

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1

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5679

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Mashkoora from Gujrat
Ingredients
  1. Mutton                ½ kg
    Ginger garlic paste 1 tbsp
    Lemons                4
    Crushed black pepper 1 tbsp
    Salt to taste
    Yogurt 1 cup
    White vinegar ½ cup
    Chopped green chilies 4
    Oil as required
Method
  • Make pasanday of ½ kg mutton and hammer it. Add in 1 cup yogurt, 1 tbsp ginger garlic paste, ½ cup white vinegar and 2 lemons. Add in the pasanday in the frying pan and dry its water. Then add the dried pasanday in the pan  and add in 3 tbsp oil, 1 tbsp crushed black pepper and 4 chopped green chilies. cook it. In the end serve in with lemons and French fries
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Reviews & Discussions

Catch the most delicious and mouth watering Mutton Pepper Roast recipe. I have shared this with my mother and she liked it too. She tried it yesterday and it turned to be delicious in taste. Thanks for posting it here.

  • Affera, Quetta
  • Wed 31 Aug, 2016